Dancongs are oolong teas traditionally made and drank by the Teochew people. This tea is traditionally named 通天香, which translates to sky-filling fragrance, made from a cultivar belonging to the ginger flower fragrance group of Dancongs or 姜花香. The refreshing sweetness of the brew reminds us of candied ginger, which fades into floral notes and a hint of minerals from the rocky terroir of Phoenix Mountains. Made from 128 year old trees at an altitude of 950m, the flavours are soothing and last many steeps.
Grammage: 40g
Harvest: Spring 2024
Origin: Zhongping Village, Phoenix Mountains, Guangdong Province, China
Grammage: 40g
Harvest: Spring 2024
Origin: Zhongping Village, Phoenix Mountains, Guangdong Province, China